Description
- Can Be Roasted Or Boiled after soaking for 2-3 hours in summer and 3-4 in winter
- Can Be Added to Any Food as an Indian BreakFast like Upma, Yellow Rice, Wamannam, etc.
- Makes A Tasty Snack by simple frying by adding some oil, chilly powder & salt
- Recommended for Kids for high energy with less quantity.
Can Be Roasted Or Boiled after soaking for 2-3 hours in summer and 3-4 in winter. Can Be Added to Any Food as an Indian BreakFast like Upma, Yellow Rice, Wamannam, etc. Makes A Tasty Snack by simple frying by adding some oil, chilly powder & salt. Recommended for Kids for high energy with less quantity.