BSD Organics HerbY dried Plum/Prunes/Aloo Bukhara/Alpakoda Pazham - 300 G image-1
BSD Organics HerbY dried Plum/Prunes/Aloo Bukhara/Alpakoda Pazham - 300 G image-1
BSD Organics

BSD Organics HerbY dried Plum/Prunes/Aloo Bukhara/Alpakoda Pazham - 300 G

Pseudo Checkbox IconOrder within 0 hours and 0 minutes to get between - Buying Bulk?
Delivery Truck IconTracked Shipping on All Orders
Return Product Arrow Icon14 Days Returns
Description
  • BSD Organics HerbY dried Plum / Prunes / Aloo Bukhara / Alpakoda Pazham dried benefits are: encourages more hair growth. The plum is a highly pigmented fruit that retains the natural color of the hair.
  • It also prevents premature graying.Dry plums, which are called prunes, can be kept at room temperature for a few days. Plums should be washed thoroughly with tap water before eating
  • They can be safely eaten with the skin. These fruits are majorly used in the preparation of jams, pies, desserts and jellies. They can also be used in a variety of recipes, either baked or poached. Prunes are also added to muffins, cakes, and ice creams.
  • It is possible to freeze a plum by blanching, removing the skin, coating the slices in lemon juice, and then combining the slices in a bowl of fruit juice syrup
  • It can be used as ready-to-eat right from the package as a healthful snack or can be used as a versatile cooking or baking ingredient.


BSD Organics HerbY dried Plum / Prunes / Aloo Bukhara / Alpakoda Pazham dried benefits are: encourages more hair growth. The plum is a highly pigmented fruit that retains the natural color of the hair. It also prevents premature graying.Dry plums, which are called prunes, can be kept at room temperature for a few days. Plums should be washed thoroughly with tap water before eating. They can be safely eaten with the skin. These fruits are majorly used in the preparation of jams, pies, desserts and jellies. They can also be used in a variety of recipes, either baked or poached. Prunes are also added to muffins, cakes, and ice creams. It is possible to freeze a plum by blanching, removing the skin, coating the slices in lemon juice, and then combining the slices in a bowl of fruit juice syrup.It can be used as ready-to-eat right from the package as a healthful snack or can be used as a versatile cooking or baking ingredient.

This website uses cookies to provide you a personalized and enhanced browsing experience.