Description
- Berbere is a popular spice from North Africa
- Hot, peppery and fragrant, this spice blend is especially great in soups and stews, as a dry rub for meat, in marinades, sprinkled on veggies, quinoa or couscous
- Use as a rub for chicken, lamb, fish or add it in lentils, beans, stews, soups, burgers, curries, pasta and sauted vegetables.
Berbere is an all-purpose, hot fragrant spice blend that is an integral ingredient in Ethiopian cuisine. Full of flavour and heat, this spice is not for the faint taste buds. Hot; peppery and fragrant; this spice blend is especially great in soups and stews; as a dry rub for meat; in marinades; sprinkled on veggies; quinoa or couscous.