Description
- Help in Immune System
- Cures Respiratory Disorder
- Free Hing Wati(Rs.25)
- Aides Digestion
- Highly aromatic strong flavour - Carefully take a very small pinch OR make a solution by mixing about 1g in 100ml water & use it.
- is_expiration_dated_product: Yes
- material_features: vegetarian
Asafoetida is an essential ingredient in Indian cuisine\nIt has a very strong and unique odor unpleasant when raw but in cooked dishes it gives a unique flavor\nBeing the most essential ingredient of the Indian cuisine Asafoetida gives a unique flavor and taste to your food somewhat earthy garlicky aroma\nA perfect spice for those who don\'t eat onion and garlic hing makes the curries and the gravies taste much more yummy\nYou may temper dals(as in Dal Tadka) vegetables rasam upmas soups etc\nand make them lip-smacking\nAnd not just tasty, hing is beneficial to health as well